I love a sharing board and they’re perfect for this time of year. You can load them up with whatever you fancy but if you need a little inspiration here is what I often make. I make these before we have a light dinner or sometimes just on their own with a bottle of chilled white wine when I fancy a night off. Perfect for New Years Eve.
Serves 4
Ingredients
1 cantaloupe melon
4 slices prosciutto
Nocellara olives
Paté
Walnuts
Blueberries
Green grapes
Sun dried tomatoes
Feta cheese cubes
Vine cherry tomatoes – the redder the better
Wedges of parmesan
Fresh baguette – sliced
Method
It couldn’t be simpler. Literally load up your slate / board with all your goodies in whatever portion sizes that work for you.
Open a chilled bottle of fizz, get the tunes on and enjoy.